We often ponder if perhaps an old whisky bottle lying around is actually of any worth. It ought to be satisfying to learn that if the bottle of whiskey is actually sealed and also unopened then your spirit is secure. We could say so with greatest confidence as there are lots of times when bottles of very old whiskies are brought out for sales.
More often than not it’s value of the whisky bottle which you want to know. Just how much can an old bottle fetch? Could it be worth placing it out there for sale? The answer to many of these queries lies largely on the kind of whiskey and the age that is mentioned on the bottle and also how old the whisky really is. This age of the whisky is actually the actual barrel age which usually establishes the period for which the whisky was eventually left to mature in the barrel.
A good unopened bottle of high quality whisky can fetch considerable amounts. A good example of this would be a bottle of Glenavon whisky from the year 1851 fetched almost USD$29, 000. It can safely be stated that bottles which will attract probably the most interest and attention will be the kinds that are from the pre prohibition time and even bottles which are not under production any longer.
It is important to know that as soon as a whisky is bottled following ageing in a barrel it no longer continues to age. Theoretically speaking, there can be extremely slight number of changes that might be on-going with the spirit. However they’re just about all determined by the type of exposure that a bottle of unopened whisky might be getting. If, for instance, a bottle of whisky has been exposed to a lot of light over a long period of time then that bottle of whisky probably will experience some winery yeast alterations. But since whisky is a very high proof spirit it’s much less likely to encounter a lot of change. That is much unlike wine. Wine tends to get older due to the inherent chemical nature. Because of the presence of tannin and acids from the grapes, a wine normally has a tendency to calm over time due to the oxidation process.
The reason why whiskies do not transform much despite some level of exposure is because they’ve been distilled at very high temperatures and hence become nearly temperature proof. As long as the temperatures remain ambient and the bottle remains unopened the character of the whisky will not change. Additionally the ethanol molecule in the whisky is very strong as this spirit has a high proof, the water is a stable compound and also ageable substances in spirits like whiskies are very very few.
Another thing that a vintage whisky bottle may have is often a higher collector value. While talking about whisky, a single malt Scotch will probably rank higher in the collector value. Pre prohibition bottles will certainly fetch a very good value because they are very rare to look for. Along with old Scotch whiskies, pre prohibition Bourbons can also be very valued. A vintage bourbon such as Old Taylor Whisky might fetch a very good value.