Absinthe thujone

Absinthe thujone is the chemical found in Absinthe’s vital ingredient, the plant called Common Wormwood, or Artemisia Absinthium to give it its organic name. The chemical thujone was partly accountable for Absinthe being banned during the early 1900s in many countries around the globe and thujone is still tightly regulated today, specifically in the United States (or states united).

Thujone was regarded as just like THC found in cannabis and Absinthe had been alleged to be psychoactive and have psychedelic absinthe-spoons outcomes causing hallucinations and insanity. Absinthe had been popular with the Bohemian set in Montmartre inside Paris and several artists and also writers claimed that Absinthe, the Green Fairy, gave them inspiration and their genius. Famous Absinthe drinkers consist of Oscar Wilde, Ernest Hemingway, Van Gogh, Gauguin, Degas, Baudelaire and Verlaine. Some say that Van Gogh’s madness was due to Absinthe and that he cut off his ear under its influence. Absinthe was even blamed for a man murdering his family, even though he had eaten many other strong alcoholic drinks right after the Absinthe.

Prohibition campaigners utilized news of the murder to campaign for the banning of Absinthe and blamed France’s growing problems of alcohol dependency on the emerald liquor.

Is Absinthe thujone Unsafe?

Today’s studies suggest that it was really the alcohol (ethanol) content of Absinthe that was dangerous instead of the thujone. Absinthe is twice as strong as spirits like whisky and vodka and can be 75% alcohol. Care should therefore be utilized when taking in Absinthe. Thujone is just obtained in minute quantities and should therefore cause no major negative effects or even health problems. The EU stipulates that alcoholic beverages with an ABV {alcohol by volume) level more than 25% may only contain a maximum of 10mg/kg of thujone, beverages classed as “bitters” can easily contain up to 35mg/kg, it is not totally clear which class Absinthe matches but most brands of Absinthe have much under 35mg with many being beneath 10mg/kg. In the US it is only legal to get or sell Absinthes with trace amounts of thujone.

High doses of thujone can be hazardous causing convulsions but you would have to drink a large amount of Absinthe to use that volume of thujone plus it would be impossible to drink that amount, you would be comatose from alcohol until then!

Absinthe Elements

It is known that Henri-Louis Pernod, who owned the very first Absinthe distillery, used the herbs wormwood, aniseed, fennel, lemon balm, hyssop, angelica root, dittany, star anise, nutmeg, juniper as well as veronica to make his famous Pernod Absinthe. The essential oil from these herbs accounts for La Louche, the clouding which occurs when water is added to Absinthe. These herbs particularly the aniseed and anise lead to the distinctive aniseed or licorice style of Absinthe and wormwood is responsible for the bitter flavor. Absinthe is oftentimes employed as bitters in cocktails.

There are many brands of Absinthe or Absinthe alternatives which were developed in the prohibit and for that reason contain no Absinthe thujone or even wormwood, but a majority of people would say that Absinthe just isn’t Absinthe without Absinthe thujone and the bitter flavor of wormwood. If you’d like real Absinthe try to find brands that contains wormwood or Absinthe thujone.