Absinthe thujone

Absinthe thujone is the chemical found in Absinthe’s vital ingredient, the plant called Common Wormwood, or Artemisia Absinthium to give it its botanical name. The chemical thujone was partially liable for Absinthe being banned during the early 1900s in several countries around the globe and thujone is still tightly regulated today, specifically in the United States (or states united).

Thujone was thought to be similar to THC present in cannabis and Absinthe had been speculated to be psychoactive and have psychedelic results causing hallucinations and insanity. Absinthe had been popular with the Bohemian set in Montmartre inside Paris and many artists as well as writers claimed that Absinthe, the Green absinthethujone Fairy, gave them inspiration and their genius. Famous Absinthe drinkers consist of Oscar Wilde, Ernest Hemingway, Van Gogh, Gauguin, Degas, Baudelaire and Verlaine. Some say that Van Gogh’s madness was caused by Absinthe and that he cut off his ear under its influence. Absinthe was even blamed for a man murdering his family, even though he had consumed a great many other strong alcoholic beverages right after the Absinthe.

Prohibition campaigners used news of the murder to campaign for the banning of Absinthe and held responsible France’s growing problems of alcohol addiction on the emerald liquor.

Is Absinthe thujone Harmful?

Today’s research suggests that it was actually the alcohol (ethanol) content of Absinthe that was dangerous rather than the thujone. Absinthe is doubly strong as spirits like whisky and vodka and can be 75% alcohol. Care should therefore be utilized whenever taking in Absinthe. Thujone is only present in minute quantities and should therefore result in no major unwanted effects or health problems. The EU stipulates that alcohol based drinks with an ABV {alcohol by volume) level over 25% may only consist of a maximum of 10mg/kg of thujone, beverages classed as “bitters” can easily contain up to 35mg/kg, it is not completely clear which class Absinthe suits but most brands of Absinthe have much under 35mg with many being under 10mg/kg. In the US it is only legal to get or sell Absinthes with trace amounts of thujone.

High doses of thujone could be dangerous causing convulsions but you would have to drink a large amount of Absinthe to take that volume of thujone also it would be impossible to drink that amount, you’d be comatose from alcohol before then!

Absinthe Substances

It is stated that Henri-Louis Pernod, who owned the very first Absinthe distillery, employed the herbs wormwood, aniseed, fennel, lemon balm, hyssop, angelica root, dittany, star anise, nutmeg, juniper as well as veronica to create his famous Pernod Absinthe. The essential oil from these herbs is responsible for La Louche, the clouding which comes about when water is combined with Absinthe. These herbs specially the aniseed and anise are responsible for the distinctive aniseed or licorice taste of Absinthe and wormwood is liable for the bitter flavor. Absinthe is sometimes utilized as bitters in cocktails.

There are many brands of Absinthe or Absinthe alternatives which were developed in the prohibit and for that reason contain no Absinthe thujone or perhaps wormwood, but some would say that Absinthe just isn’t Absinthe without Absinthe thujone and the bitter taste of wormwood. If you want real Absinthe search for brands containing wormwood or Absinthe thujone.