Introducing Clandestine Absinthe

Clandestine Absinthe is bootleg Absinthe that has been distributed within the Black Market during Absinthe prohibition.

Absinthe was prohibited and made illegal in France, Switzerland and many other countries in th early 1900s after being a popular liquor since its creation in the turn of the 19th century.

Absinthe ended up being especially well-liked by the Bohemian art set in the Montmartre section of Paris. Artists and writers which includes Van Gogh, Gauguin, Oscar Wilde and Ernest Hemingway were all devotees of the Green Fairy, as Absinthe is commonly known.

Anti-alcohol campaigners started to paint a bad picture of Absinthe throughout the late 19th century and early 20th century, blaming it for France’s growing issues with alcoholism and claiming that the substance thujone (from wormwood) was psychoactive and was having psychedelic side effects. Many said that if Absinthe was not banned then France has got to be nation of mad, insane people www.absinthekit.com/articles. Absinthe was even held responsible for an alcoholic murdering his family regardless that he had been drinking other spirits right after the Absinthe. Absinthe was restricted and prohibition began.

Clandestine Absinthe in Switzerland

During prohibition, there was clearly obviously still an industry for Absinthe and in Switzerland bootleg distillers still made and sold Absinthe. Switzerland was home to Absinthe. It is actually claimed that Absinthe was made by a doctor, Pierre Ordinaire, as being a tonic for his patients in 1789 in the Swiss town of Couvet within the Val de Travers, the Swiss Jura. Over time, Couvet became the Swiss capital of Absinthe manufacturing and was obviously badly troubled by prohibition. One distiller, Claude-Alain Bugnon, is said to have persisted distilling Absinthe and distilled it using a recipe of another bootleg distiller Charlotte Vaucher. The Val de Travers was well known for its wonderful bootleg Absinthe.

Absinthe was legalized in lots of countries in the 1990s but legalisation in Switzerland did not take place until 2005. Claude-Alain Bugnon immediately applied for a license to sell Absinthe and was the first distiller to be granted a license for Absinthe creation in Switzerland.

Claude-Alain Bugnon’s business, Artemisia-Bugnon distilleries now produce various sorts of Absinthe:-
– The well-known La Clandestine Originale – This Absinthe is an excellent premium La Bleue, 53% ABV (alcohol by volume). It’s actually a clear Absinthe in a blue bottle and several people say that it took its name from the blue reflections seen when the Absinthe louches.
– La Capricieuse – This Absinthe was made to meet the taste for pre-prohibition stronger Absinthe and has an ABV of 72%.
– Recette Marianne – This Absinthe was developed to be distributed to the French market that has strict Fenchone rules and doesn’t allow bottles labeled Absinthe to be sold. Fenchone is the essential oil of fennel and it is thought to be psychoactive. This liquor is 55% ABV and won the renowned Golden Spoon Award in 2005, 2006 and 2007.
– La Clandestine Originale Alcool du Vin – A distillation of La Clandestine Originale utilizing a wine base.
– Angelique Verte Suisse – Produced for those who want their Absinthe to be slightly more bitter also to possess the traditional green color. The beautiful label on this bottle is just like antique labels depicting the Green Fairy.

The Artemisia-Bugnon uses herbs grown in the area like grande and petite Artemisia Absinthium (wormwood), hyssop and lemon balm to flavor its anise flavored liquor this site. No man-made colors or additives are utilized and several discuss about the Absinthes using a “bouquet” of Alpine meadows, of honey and flowers.

The Clandestine Absinthe of the Artemisia-Bugnon distillery is available to buy on their online store but if you intend to try your hand at generating your personal Absinthe comprising wormwood then you can certainly utilize the essences from AbsintheKit.com to make your individual premium Absinthe.